FS Expert Review
Rosita Extra Virgin Cod Liver Oil Liquid
BY: Janet Naylor

“Rosita Cod Liver Oil is the only brand that I take personally (and have done for many years) and the only one that I suggest to my clients. It is of superior quality and no other brand comes close to Rosita for me! I haven’t had colds or illnesses for many, many years. We were made to have cod liver oil liquid as children, so I have been brought up with the benefits, although I doubt that it was Rosita, as the taste was yak as a child!”
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The quality of Rosita's Extra Virgin Cod Liver Oil is exceptional and we believe that speaks for everything. Sustainably harvested, not heated and only from the pristine waters of Northern Norway.
These essential omega acids cannot be made by our body. We need to supplement them and we believe Rosita delivers the highest quality of these precious EPA and DHA.
FREQUENTLY ASKED QUESTIONS
Your questions answered
We aren't really allowed to give specific dosage recommendations for infants or children. If you or your child has never consumed fish or fish oil, or if you suspect a food allergy, consult your doctor prior to using a fish body oil/fish liver oil product.
We recommend you consult with your doctor before taking this product if you are pregnant or breastfeeding. Do not exceed more than 3 softgels per serving per day or ¼ teaspoon of liquid EVCLO daily.
There is no need to be alarmed if your Rosita EVCLO Liquid does not arrive cold. Rosita EVCLO can withstand extended shipping times, even in hot climates. However, please be sure to refrigerate the EVCLO Liquid oil and to wait until it has reached fridge temperature BEFORE opening it.
Rosita Extra Virgin Cod Liver Oil is a pure, real food product that’s raw, unprocessed and unadulterated with no additives. It also contains rich omega fatty acids. Because of these factors, it can get cloudy when refrigerated (although the cloudiness can vary from batch to batch). If your Rosita liquid is cloudy, just let it rest on the counter for a couple of minutes and give it a little shake before taking your dose.
Rosita test every batch of oil produced (both Ratfish Liver Oil and Cod Liver Oil) for organic contaminants.
The Norwegian authorities have some of the toughest regulations globally, and Rosita never release a product that does not pass both their very stringent tests.
It is our understanding that no other company tests each and every batch. This is a costly practice however Rosita feel that the consumer has the right to demand the highest quality tested products.
Rosita bottles are Nitrogen flushed and contain natural Vitamin E and a drop of Rosemary oil. This protects the oil from oxidation and helps to extend the shelf life during transit and shipping. Once opened, it is recommended that you store Rosita tightly closed and in the fridge as oxidation can only occur in the presence of oxygen, and is accelerated by heat and light.
Rosita Real Foods

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